Plaza de San Miguel nº4

28005 Madrid

España

Europa

ABIERTO DE LUNES A DOMINGO

DIRECCIÓN

Plaza de San Miguel Nº 4

28005 Madrid, España

 

 RESERVAS

emmacocina@gmail.com

 91 354 6013

OUR MENU

TO SHARE

Iberian ham or goat cheese croquettes with rocket 8,80€

Canary Islands "wrinkled" potatoes with mojo palmero 8,50€

Crunchy spinach wraps feta chesse and dried tomatoes dip 9,80€

Grilled Majorero cheese with chutney sauce and mojo verde (green dip) 12,50€

Cordovan Salmorejo with chopped hard boiled egg and ham Tapa (portion) 4,00€  Plate 8,80€

Fried auberguines with sugar cane honey 9,50€

Grilled red peppers with tuna or canned sardines in Barbate oil (olive)  Tapa (portion) 5,00€  Plate12,00€

Scrambled eggs with baby broad beans, iberian ham, shrimp and straw potatoes 11,50€

Green asparagus tempura pura with  romesco dip 11,00€

Mojama (filleted salt-cured tuna) from Barbate Tapa (portion) 6,00€  Plate14,00€

Oyster mushrooms on a potato nest and poached egg 12,80€

 

IBERIAN PORK PRODUCTS

(HAM, COLD CUTS) AND CHEESES

Lomo ibérico de bellota (Iberian pork cured loin) 1/2 Plate 10,00€  Plate18,00€

Choriza ibérico de bellota (Iberian pork cured sausage with paprika) 1/2 Plate 7,00€  Plate12,00€

Salchichón ibérico de bellota (Iberian pork cured sausage with paprika) 1/2 Plate 7,00€  Plate12,00€

Manchego cured cheeese (sheep) 1/2 Plate 7,00€  Plate12,00€

Burrata with roasted squash and anchoives and seeds vinaigrette   Plate14,00€

 "Stilton" (english blue cheese) 1/2 Plate 7,50€  Plate14,00€

Cecina (cured beef from León)  Plate18,00€

Plate of assorted Iberian pork cold cuts  Plate18,00€

Plate of assorted could cuts and sheep cheese  Plate 20,00€

5 cheeses plate  Plate17,00€

SALADS

Mix of lettuces with avocado, crispy bacon and honey & mustard dressing 11,00€

Mix of lettuces with pear, caramelized nuts and  "Stilton" cheese 11,50€

Peeled tomatoes with tuna and spring onion  12,50€

"Parmesana" , (tomatoe, rocket and Parmesano Reggiano cheese) 11,00€

ITALIAN PASTA

Raviolis de pasta rellenos de boletus y trufa con pesto o salsa de queso azul 10,50€

MEAT AND FISH

Hake and shrim fish balls in safron sauce Tapa (portion) 5,00€  Plate13,00€

Cod confit with sauteed cherry tomatoes and garlic mousseline 14,00€

Tuna cubes in lime and soy sauce with tomato confit Tapa (portion) 5,50€  Plate13,00€

Chiken"Tajín" with almonds, prunes and  cous-cous Tapa (portion) 5,20€  Plate12,00€

Beef mini amburguer with caramelized onion  Tapa (portion) 4,00€  Plate12,00€

Beef rib stake 16,00€

"Kofte"  (spicy beef skewers with pita bread and different dips) 12,80€

Stewed pork cheeks with mashed potatoes Tapa (portion) 7,00€  Plate13,50€

Oxtail stew in red wine with potatoes Tapa (portion) 7,00€  Plate16,00€

DESSERT

Ice creams and sorbets  4,50€

Yogurt cream with cramberries 4,50€

Cheese Flan  5,00€

Egg yolk pudding 5,00€

Pears in red wine with ice cream 4,50€

Chocolate Browni with ice cream 5,00€

Special dessert of thr week 5,00€

Puff pastry horns filled with dulce de leche and mascarpone cheese 5,00€

Baked apple puff pastry 5,00€

Glass of sweet wine P. Ximenez "Cortijo de la Fuente" 3,00€

Glass of Marsala wine (Sicilia) "Mar

DAILY MENUS

From monday to friday from 13:00 PM to 16:00PM 

(Kichen shedule)

Elaborated day by day with products from our traditional menu combining with new dishes and stew that include a first course, a second dish to choose from a variety of options, bread, drink, dessert or coffee

12,50€